Lemon Blueberry Scones - You Suck at Cooking (episode 78)

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  • katma 11 Tem 2018
  • I accidentally cut out the SALT clip. Add a dash of salt to those dry ingredients.
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    How to make these scones:
    2 cups of all purpose flour
    3 tablespoons of sugar (if you want them sweeter add more...amazing how that works)
    1 tablespoon of baking powder
    A PINCH OF SALT! I accidentally cut it out of the video DAMMIT.
    1 gallon of baking soda to keep you cool
    Wangjangle those ingredients together
    Chop up most of a stick of butter into little bits
    Mix them in and go chunk hunting
    Add in 1.5 cups of blueberries and some exterior lemon skin scrapings (I like a tablespoon ish)
    Make a little volcano cavity chamber impression
    Pour in one cup of cream...if you want your scones to be more cakey use half a cup of cream and 2 eggs. They'll also be more yellow.
    Barely mix the dough, don't overwerk it
    Put the dough on a floured surface and form it into some kind of rectangular shape
    Cut it in half. Then in half. Then in half. Then in half.
    Separate the pieces on a parchment papered pan. They are going to expand, just like the universe. Checkmate atheists.
    Bake them for around 20-24 minutes on 4 hundo.
    They're so good when they're still warm omg, with even more butter on them, OMFG SERIOUSLY.
    Also I want to try to Scottish British UK scones with clotted cream. Because even though the term "clotted cream" is the most unappetizing two words ever written, it looks incredible.
    Or use one of these which is where I started:
    www.yellowblissroad.com/lemon-blueberry-scones/
    www.marthastewart.com/317388/blueberry-scones
  • Nasıl Yapılır ve StilNasıl Yapılır ve Stil

YORUMLAR • 3 639

  • You Suck At Cooking
    You Suck At Cooking  7 aylar önce +3853

    I accidentally left out the salt clip. Put half a teaspoon of salt in the dry ingredients, please. Or 2/4 coffee spoon.

    • Jordan Hodder
      Jordan Hodder Aylar önce

      Dude I swear this is the Cheese Board's recipe from Berkeley. I used to make it all the time as a kid.

    • save internet
      save internet Aylar önce

      You fucking sconer

    • Blue like You
      Blue like You 2 aylar önce

      If anyones actually trying to cook straight from your instructions they deserve it lol

    • Samtsa
      Samtsa 4 aylar önce

      HOW COULD YOU???

    • hanna o’bannon
      hanna o’bannon 6 aylar önce

      will 4/8 of a coffee spoon work?

  • alohathaxted
    alohathaxted 5 gün önce

    Schooooonnnn!

  • Dek Gaming
    Dek Gaming 7 gün önce

    Hrrmmmm I'll just roll a rock, that's a great outro idea

  • Sneaky Bunny
    Sneaky Bunny 7 gün önce

    Clotted cream and jam on a scone is heaven. Perfect brunch while curled up in bed on a rainy day.

  • The Butera brat Grande
    The Butera brat Grande 9 gün önce

    I have no clue why I went here

  • Autumn T.
    Autumn T. 9 gün önce

    I appreciate this type of humor

  • Amani Abdishakur
    Amani Abdishakur 10 gün önce

    I’m from England
    *puts on armor *
    Scooooooooooone

  • owijusthurtmytoe
    owijusthurtmytoe 11 gün önce

    I think we're all in love with this man despite never having seen his face

  • Lauren Animates
    Lauren Animates 12 gün önce

    Actually, you lift the little bits at the bottom with a feather, and keep it in a special place forever.

  • Lumynox
    Lumynox 15 gün önce

    My friend actually made these!!! They were so goooood!!

  • Abigail Lee
    Abigail Lee 16 gün önce

    RIP crumbles

  • Donylyn Knives
    Donylyn Knives 18 gün önce

    *KWAH* - Scone.

  • Elena Elizabeth
    Elena Elizabeth 19 gün önce

    You sound like Harvey Specter

  • Mollie Quail
    Mollie Quail 19 gün önce

    3:22 I think you mean legal tender

  • Sierra Long
    Sierra Long 19 gün önce

    British style scones… in the US, we call those biscuits, and it’s popular to smother them in sausage gravy.

  • Maddox Barretto
    Maddox Barretto 20 gün önce

    Give me my stone I meant scone

  • Bella Hoots
    Bella Hoots 21 gün önce

    Bro I love Gregg

  • rick szabo
    rick szabo 22 gün önce

    Fun Fact,if you made about 90 more cuts to your dough , the 91 st would split the atom.

  • PHOTON
    PHOTON 23 gün önce

    I FU%KING LOVE SCONES.

  • Peter Sadler
    Peter Sadler 23 gün önce

    is it bad that, as a british person, i looked at the rocks at the beginning and my brain went "yup yum"

  • Mr. Voley
    Mr. Voley 24 gün önce

    3:15 is that god

  • Bark Cookie
    Bark Cookie 24 gün önce

    i pronounce it Yanny.I mean Laurel

  • Q C
    Q C 24 gün önce

    Dang. I'm actually gonna make this.

  • Chey Lee
    Chey Lee 26 gün önce +1

    heavy cream.. light cream?? WHAT KINDA CREAM

  • caroline
    caroline 26 gün önce

    I lost my shit at “croiscont”

  • hary 11111
    hary 11111 28 gün önce

    Its scon not scoonee. Its also cream then jam for anybody wondering

  • TheXug
    TheXug 28 gün önce

    This channel is just shottysteve with food

  • Arwa Hadid
    Arwa Hadid 29 gün önce +1

    I hope this isnt one of Greg's recipes because I changed the blueberries to raspberries

  • The Blorp
    The Blorp Aylar önce

    You can always use your hands to mix the butter if you don't mind the scones taste like fingers.

  • Ben Biggs
    Ben Biggs Aylar önce

    *ITS SCONE NOT SCONE* *AAGGGHHHHH*
    *SCONE INTENSIFIES*

  • Paboo22
    Paboo22 Aylar önce

    I'm offended. It's an isosceles. you said it was a SCALENE

  • Illusive[Brick]
    Illusive[Brick] Aylar önce

    I actually cooked these! They’re good but I was to light with the sugar and salt so they’re a little bland but I just put some sugar on top of them and everything was good

  • kaci Stephens
    kaci Stephens Aylar önce

    I just found this channel and I am now addicted.

  • InsaneBird
    InsaneBird Aylar önce

    scone rhymes with tone.

  • Cars, PlastiDip, and Humor 7

    Could you make some Lemon Bars?

  • Shereen Ummer
    Shereen Ummer Aylar önce

    I wish you break/cut the scones so that we can see the inside..Not sure if its supposed to look like a cookie/cake etc. Thanks for all the videos. They are awesome!

  • Oh Yeah Yeah
    Oh Yeah Yeah Aylar önce

    So I followed the recipe and these are actually bomb as fuck

  • Carol Reid
    Carol Reid Aylar önce

    Loquatiously elitious.
    Sorry D dropped off.??
    So can you suggest ways to cook these without a stove, and using an awesome hot plate or questionably leaky microwave.?
    Thanks,
    From an initiated.

  • parthanon 279486
    parthanon 279486 Aylar önce

    the difference is that the American scone is an abomination

  • Beau Williamson
    Beau Williamson Aylar önce

    stones

  • Thomas M Højvælde
    Thomas M Højvælde Aylar önce

    HEY YOU ARN'T BAD

  • Sheena Marie Wolinski
    Sheena Marie Wolinski Aylar önce

    This is hilariously awesome!

  • Ya Boi
    Ya Boi Aylar önce

    As an Irish person I can confirm that pastries are illegal here

  • Alexisasheep
    Alexisasheep Aylar önce

    Or just use your hands

  • RainAngel111
    RainAngel111 Aylar önce

    Expected a funny video, found a actually good guide to making scones

  • Hyphenated Games
    Hyphenated Games Aylar önce +2

    I wonder if the baking powder works on me. All of my friends say that I am hot and wet...

  • joey mann
    joey mann Aylar önce +1

    are you going to finish that quascone?

  • Reuben Parchment-Morrison

    its pronounced Scun btw

  • Anson Mansfield
    Anson Mansfield Aylar önce

    That's an eastern scone though, western scones are made from deep-fried yeasted dough not baked pastry dough.

  • ohheyleighannn
    ohheyleighannn Aylar önce +1

    I've always wanted to make scones!! I'm going to try this. Wish me luck with the wangjangler!

  • zw0lfb4um
    zw0lfb4um Aylar önce

    2:07 Tip: if you don't want use makeshift Wolverine claws to mix in the butter, just use your hands to rub them into 'breadcrumbs'
    Although the Wolverine claws do look cool

  • TommyZ DoesStuff
    TommyZ DoesStuff Aylar önce

    Cook off between you and babish. Book it vince

  • Jack Smile666
    Jack Smile666 Aylar önce

    "They're not cookies sigint"

  • Alib B
    Alib B Aylar önce +2

    As a Scotsman I can say all of these facts are true

  • Alib B
    Alib B Aylar önce +1

    It's a scone you wee cunt

  • sapphictea
    sapphictea Aylar önce

    How long do these keep for?

  • Bring back 2013
    Bring back 2013 Aylar önce

    its pronounced scone

  • TheSkilledSnake
    TheSkilledSnake Aylar önce

    was the Peter knife hands a joke of Edward scissorhands?

  • Aonoiomoe
    Aonoiomoe Aylar önce

    Au revoir mon amie cest un bon video

  • Crystylon
    Crystylon Aylar önce

    you actually kept carrying and rolling a small boulder just for the outro u strong

  • Fried Noodles
    Fried Noodles Aylar önce +1

    5:31 rocks rolling.

  • Vetoo
    Vetoo Aylar önce

    If you make this without lemon is it still good? Im way to lazy to go out and buy lemons

  • allmyself666
    allmyself666 Aylar önce

    your intro description of scones pissed me off more then I thought it could.

  • Erin Keiller
    Erin Keiller Aylar önce

    its doubloon not dabloon how dare thee thank you goodbye

  • Erin Keiller
    Erin Keiller Aylar önce

    One person in my class says scone as sc-OH-n as in with an Oh not an O and everyone else thinks he is absolutely bonkers

  • HEHEHE I AM A SUPASTAR WARRIOR

    Really? Why do people allways pronounce it wrong as scone? Its called stones. Also, i find them by the road. People throw away stone crumbles on the side of the road. Try some.

  • ben cormier
    ben cormier Aylar önce

    What percentage of cream?

  • Jose Manuel Chaves Bussi

    You are actually meant to use to knifes

  • Lil Poopoo
    Lil Poopoo Aylar önce

    As a citizen of Derbyshire County, I can report back that British scones are *amazing*

  • Joyce Fuller
    Joyce Fuller Aylar önce

    These are real recipes people .. just it's being made into a joke 👏

  • percytheblueturtle
    percytheblueturtle Aylar önce +1

    Yo! Mix some powdered sugar and lemon juice to make scone glaze! (Ridiculously good!)

  • Mag
    Mag Aylar önce

    Is it possible to make these with blackberries, or do they have too much liquid?

  • Nexo Saix
    Nexo Saix Aylar önce

    1:15


    FINAL FANTASY PEOPLE

  • Jelly Splash
    Jelly Splash Aylar önce +1

    im scottish and im a scone person

  • Broken Heart
    Broken Heart Aylar önce

    this look realy good

  • Jacob Echelberry
    Jacob Echelberry Aylar önce

    He sounds like daily dose of internet

  • soleá guedes
    soleá guedes Aylar önce

    how about using greek yogurt instead of cream?

  • TheYoutubeGamer
    TheYoutubeGamer Aylar önce

    wait you need the lemon skin? NANI *oof* -oof- _oof_

  • Sameen Shaw
    Sameen Shaw 2 aylar önce

    OOOOOOOOOOOOH THE SCALENE TRIANGLE

  • Yeruham the Deep-Fried Goldfish

    The rolling scones

  • Lorie Carpenter
    Lorie Carpenter 2 aylar önce

    i was in target, and a google commercial on the tvs in the electronic section played one of your videos for a bit??? or someone stole your cutting board. one or the other

  • Captain Nomekop
    Captain Nomekop 2 aylar önce +1

    More like glueberry scones am I right?

  • Chloe Bell
    Chloe Bell 2 aylar önce

    How to basic better younger brother

  • Atticus Productions
    Atticus Productions 2 aylar önce

    English Scones are actually a lot better in my opinion

  • Charles Dobat
    Charles Dobat 2 aylar önce

    Au revoir is pronounced, oh vwah

  • Lucas Brown
    Lucas Brown 2 aylar önce

    Look dude, I don't know who you are, but thank you. You've brightened my day.

  • Dragon Master
    Dragon Master 2 aylar önce

    You know, the only difference between English scones and American Scones, is that Americans like blueberries in their scones as well as zest fruits, while English scones usually have cherries and some forum of cream. And English scones are better!

  • maria jose ortega
    maria jose ortega 2 aylar önce

    😗😙😚

  • Novislav Đajić
    Novislav Đajić 2 aylar önce

    'Merican!

  • Daddy_ Long_leggs
    Daddy_ Long_leggs 2 aylar önce

    Scon

  • Artificial Motion
    Artificial Motion 2 aylar önce +1

    I'm from Scotland and I can happily say this is all true

  • Gopnik Mcblyat
    Gopnik Mcblyat 2 aylar önce

    Streuselkuchen lecker

  • Lola Peet
    Lola Peet 2 aylar önce

    I don't know if it's the English way of making scones but my family has always poured a can of lemonade into scone mix?? No idea why.

  • Weslyn Kimbler
    Weslyn Kimbler 2 aylar önce

    Click Read more


    Read more
    what an epic funny

  • Mop Sop
    Mop Sop 2 aylar önce +2

    That's a big lemon 2:36

  • Baking a Lemon
    Baking a Lemon 2 aylar önce +2

    The rolling scones

  • Grac Hagga
    Grac Hagga 2 aylar önce +1

    Clearly it's pronounced "sconce," idiots.

  • Fredrik Åfeldt
    Fredrik Åfeldt 2 aylar önce

    I'm SO triggered every time I hear or read the word "cup" as a measurment. How the FUCK can that be a thing?! I have 12 different cups in my kitchen. They come in about 5 different sizes. I mean, I realize that there must be some type of "standard cup", but still. Call it something else then. Anything. How about "bloinkysmork"? "One bloinkysmork of butter" sounds so much more precise than "Duuuuuhhh... take like a cup of that, and a bit of this, and a size of those" Damn muricans..... Great channel btw, I absolutely love you!

  • Skinny Toothpick
    Skinny Toothpick 2 aylar önce +7

    I actually made these

    And they were the best

  • Ajoni Webb
    Ajoni Webb 2 aylar önce

    scoon scone jif gif